Organic Stoneground White Flour

Experience the epitome of quality with our Organic Stoneground White Flour, a premium choice that embodies the timeless artistry of traditional milling.

Meticulously crafted from organically grown wheat using stone grinding techniques, this finely textured flour boasts a silky consistency and a pure, unbleached appearance. Ideal for a multitude of culinary creations, from delicate pastries to artisanal bread, its versatility knows no bounds. With a mild flavour profile and a soft, smooth texture, this flour serves as a canvas for your creative cooking endeavours.

Elevate your recipes with the unparalleled quality of our stoneground process, ensuring a superior baking experience that blends modern organic standards with the authenticity of time-honoured techniques.

Benefits of Organic Stoneground White Flour

100% Organic Product
Can be used in several home-baking recipes
Easily Digestible
Suitable for Vegans and Vegetarians

Country of Origin:

United Kingdom

Ingredients:

Organic White Wheat Flour(with added Calcium Carbonate, Iron, Thiamine)

Storage:

Store in a cool dry place, away from direct sunlight, heat and damp

Allergens:

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Packaging Details:

Packed in resealable pouches.

Some sizes may be packed in non-resealable packaging.

Nutritional information (per 100g)

Nutritional Value (Per100g)

Energy kJ:	1504
Energy kcal:	353
Fat:	1.2
Fat Saturates:	0.3
Carbohydrates:	79
Carbohydrate Sugars:	0.5
Fibre:	3.3
Protein:	11
Salt:	Trace