Whole Almonds

 About Almonds Whole

Almonds contain high levels of monounsaturated fats and fibre while being low in fat and sugar. Most importantly, they taste amazing! Almonds offer many benefits from weight loss to heart health, which makes them a great choice for snack foods.

They can be used in several ways; you can bake them into delicious treats, add them into salads, or even sprinkle them over cereal. You can even grind them into flour and use them to make granola. You can also blend almonds into milkshakes, smoothies, ice cream, and yoghourt.They are versatile!

Benefits of Almonds:

• They are rich in vitamins
• Rich in fibre 
• Suitable for vegans and vegetarians

Country of Origin:

 California

Ingredients:

Almonds

Storage:

Store in a cool dry place, away from direct sunlight, heat and damp

Allergens:

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Nutritional information (per 100g)

Nutritional Value (Per 100g)