Hearty Red Lentil Bolognese
- by S R
A rich, deeply savoury pasta sauce built on red split lentils and walnuts instead of meat, no soaking, no shortcuts on flavour, just a proper simmer until it's thick enough to coat every strand of pasta.
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Easy Chickpea Hummus
- by S R
Recipe Easy Chickpea Hummus 3 min read Better than store-bought Adapted from a recipe by Joanne Gallagher at Inspired Taste...
Breakfast Ideasbreakfast recipecoconut flourcoconut flour porridgeeasy breakfastgluten freegluten free breakfasthealthyhealthy breakfastHealthy Eatinghealthy lifestylehealthy livingorganic coconut flour
Easy Homemade Coconut Flour Porridge
- by S R
Recipe Coconut Flour Porridge 3 min read Low carb & grain-free Some mornings call for something warm and spoonable, and...
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Easy Rye, Hemp & Chocolate Cookies
- by S R
Recipe Rye, Hemp & Chocolate Cookies 4 min read These cookies take their cue from Greek sesame biscuits, the kind...
Breakfast Ideasbreakfast recipecoconut flourcoconut flour pancakeseasy breakfasthealthy breakfastorganic coconut flourperfect breakfast treat
Coconut Flour Pancakes
- by S R
Coconut Flour Pancakes Thin, delicate pancakes made almost entirely from coconut flour and eggs, with no wheat flour needed and...
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Vegan Barley Flour Brownies
- by S R
Recipe Vegan Barley Flour Brownies 4 min read • Bars, 16 pieces Barley flour has a habit of quietly outperforming...
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Barley Flour Crepes with Cinnamon Sugar Syrup
- by S R
Barley Flour Crepes with Cinnamon Sugar Syrup Thin, delicate crepes with a nutty depth from barley flour, finished with a...
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Chewy Gluten-Free Peanut Butter and Oat Cookies
- by S R
Chewy Gluten-Free Peanut Butter and Oat Cookies Soft in the middle, slightly chewy at the edges, and built on oats...





