Teff Flour

Add nutritious versatility to your kitchen with teff flour from Maven Wholefoods. The finely ground flour made from tiny teff grains can elevate both sweet and savory gluten-free recipes.

Teff flour has a mild, slightly sweet taste that lends itself well to a variety of baked goods. Whip up tasty pancakes, cakes, breads, and cookies with the natural flavor of teff flour. Its fine texture creates moist, dense baked goods that hold together beautifully.

Beyond flavor, teff flour delivers ample nutrition from protein, fiber, iron, calcium, and amino acids. As a naturally gluten-free grain, teff flour is ideal for those avoiding gluten due to celiac disease or intolerance.

Maven Wholefoods uses only premium quality teff to produce the flour. Expert milling ensures a consistent, smooth flour that performs wonderfully in gluten-free baking. We never use harsh processes that could deplete nutrients.

Discover the possibilities with nutrient-rich, gluten-free teff flour. Let its sweet taste and baking versatility enhance your kitchen creations!