Green Lentils

About Green Lentils

Our premium Organic Green Lentils are carefully selected to deliver excellent quality, flavour, and nutrition. Naturally rich in plant-based protein, dietary fibre, vitamins, and minerals, these versatile lentils are an essential ingredient for healthy everyday cooking.

Green lentils retain their shape well after cooking, making them ideal for a wide range of dishes including soups, stews, curries, casseroles, salads, and vegetarian recipes. Their mild, earthy flavour complements a variety of ingredients and seasonings, making them a popular choice for both traditional and modern cuisines.

They are naturally low in fat, high in fibre, and an excellent source of plant-based nutrition, making them suitable for vegetarians, vegans, and anyone looking to maintain a balanced diet.

Key Features:

• High in Protein and Dietary Fibre
• Naturally Low in Fat
• Suitable for Vegetarians and Vegans
• Ideal for Soups, Curries, Stews and Salads

Add our Green Lentils to your pantry and enjoy a wholesome, nutritious ingredient that is perfect for creating delicious and healthy meals for the whole family.

Country of Origin:

United Kingdom

Ingredients:

Green Lentils

Storage:

Store in a cool dry place, away from direct sunlight, heat and damp

Allergens:

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Nutritional information (per 100g)

Nutritional Value (Per100g)