Chia Seeds

About Chia Seeds 

Chia seeds are nutrient dense, low calorie and high in protein, magnesium, calcium and iron. Have it anyway- add to smoothies, oats or to make tasty chia puddings. Making them very popular in vegan cooking. 

They can also be sprinkled on your morning smoothie bowls or greek yoghurt. It also acts like a binding agent as chia seeds possess a special property to absorb water creating a chia gel that is used in muffins, cake and many other recipes.

Benefits of Chia Seeds: 

• Great Snack 
• Powerhouse of nutrients and protein
• Natural thickening and binding agent
• Suitable for vegetarians and vegans

Country of Origin:

 Peru

Ingredients:

Chia Seeds

Storage:

Store in a cool dry place, away from direct sunlight, heat and damp

Allergens:

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Nutritional information (per 100g)

Nutritional Value (Per100g)