Organic Chickpeas

About Organic Chickpeas

Organic chickpeas are a legume of plant family Fabaceae. This legume is grown for its nutrition. They  are a great source of protein, high in fibre, vitamins and minerals such as iron. They are quite popular in the culinary industry as they are great in curries, hummus and many more dishes. 

Due to its versatility you can use these chickpeas as a healthy snack by roasting them in spices. They are also used to make classic Indian dishes like chana masala. They are also great to add to your salads for added protein or you could even make a chickpea dip.It has become very popular with vegans as a source of protein.

Benefits of Organic Chickpeas:

• 100% organic product
• High in fibre and rich in protein 
• Long shelf life
• Suitable for vegetarians and vegans

Country of Origin:

 Turkey

Ingredients:

Organic Chickpeas

Storage:

Store in a cool dry place, away from direct sunlight, heat and damp

Allergens:

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Nutritional information (per 100g)

Nutritional Value (Per100g)