What is Citric acid: How is Citric Acid made?
- by K V
Citric Acid has been rising in popularity within the culinary industry, due to its tangy taste and loads of health benefits, it’s the rising star. It is found in citrus fruits such as lemons. Citric acid has a zesty and sour taste. It was predominantly used as a flavoring and preserving agent but also can be used around your house. Let us explore more about citric acid uses and how it is made.
Features of Citric Acid
- Natural occurrence
It is a naturally occurring organic acid and is found mostly in citrus fruits such as lemons, oranges, grapefruits, etc.
- Acidic properties
Citric Acid is a weak organic acid making it useful in a wide range of applications and a jack of all trades.
- Versatile Flavors
It has a tangy, sour taste that adds a refreshing and zesty note to products.
- Environmentally friendly
It is biodegradable which makes it the planet's BFF.
The reason behind its fame
Citric Acid is an all-rounder and a multi-purpose product. Let us know what all it is used in.
- The Magic ingredient
It is a preservative and flavour enhancer in soft drinks, jams, and other processed foods.
- Household Cleaners
It is used in household cleaners and descaling agents to remove mineral deposits.
- Glowy Skin
When manufacturers mix citric acid with other ingredients, they can form a compound called "alpha hydroxy acid" that helps smooth your skin. It's also in some cosmetics and toiletries -- like lipstick, hair spray, and deodorant -- to help them last longer.
It is used to adjust the acidity of pharmaceutical formulations and as a component in effervescent tablets.
Citric acid is really one of those multi-purpose products. They are the perfect product to have stocked up in your cupboards. Furthermore, they are affordable and have a long shelf life. Why don’t you try some for yourself?