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Almond Flour Chocolate Chip Cookies Recipes
- by K V
Almond flour chocolate chip cookies
Total Time: 20 mins
Servings: 16 - 18 cookies
Ingredients:
- 2 cup finely sifted almond flour
- 1/2 cup almond butter
- 1/2 cup maple syrup
- 1/2 cup dark chocolate chips*
Method:
- Preheat your oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat.
- In a medium bowl, combine the almond flour, almond butter, and maple syrup. Mix until thoroughly incorporated, then gently fold in the chocolate chips.
- Using a cookie scoop, portion the dough onto the prepared baking sheet. Flatten the tops of the cookies with a spoon or your fingers, as they won't spread much during baking.
- Bake in the preheated oven until they begin to turn golden brown, about 12 minutes. Once baked, carefully transfer the cookies to a wire rack to cool completely.
- Posted in:
- almond
- maven wholefoods
- natural foods
- Organic Farming
- organic foods
- Recipes
- Vegan
- Vegan food
- whole foods
